Sizzling Style

Innovation is a good thing. The Walkman was great but the iPod is exceptional. VHS was fine but DVD is outstanding. Maps did a good job, but satellite navigation is the future.

For decades cooking outside on a steel grill precariously placed over hot coals has been sufficient....but times are about to change. Dig out the old rust ridden structure sulking at the back of your garage and toss it in the trash. It’s time to liberate your terrace, pimp your garden and upgrade your old grill. Outdoor cooking is being dragged into the 21st century, and our old friend the humble barbecue has now become bling.

Responsible for this revolution in al fresco home catering is American company Weber. Having been a market leader in premium barbecue’s in the USA since the fifties, Weber’s superb range of products and services are now available across Europe, finally giving us a taste of what those barbecue loving Americans have been treated to for years. And, with an average of 2437 hours of sunshine a year; Barcelona’s near perfect barbecuing conditions are certainly deserving of the best outdoor cooking apparatus on offer.

Weber´s exquisite range of contemporary barbecue equipment has unquestionably raised the bar in the barbecue stakes (or should that be ‘steaks’), and although the modest concept of barbecue cooking has remained relatively simple, the technology and design certainly has not! Ranging from striking modern gas grills to more traditional charcoal based models; Weber’s outdoor cooking solutions have created an impeccable benchmark for all involved in the industry to strive towards.

Investing in one of these beautifully shiny, new cooking stations will instantly upgrade your terrace or garden and revolutionise the way that you cook outdoors. Weber ´s products couple an overwhelming level of functionality with a huge sense of sophistication - much in the same way (to use a hideously out of context analogy) that our very own Pep Guardiola combines with his flawless results as manager of FC Barcelona with an almost effortless level of style.

Their elegantly engineered range provides hugely innovative solutions to a market place that has been under supplied for far too long. At long last the barbecue is no longer being exposed to such a lack of modernisation, and we now have the equipment worthy of serving these truly special events that have become such an integral part of summer culture.

There is one problem with having such fabulous barbecuing kit though....you’ll have no excuse for burning the burgers anymore.